Kevin's garlic steaks
Kev’s garlic steaks, emma has never had them.s
Ingredients
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2 Room Temperature Steaks
Salt and Pepper
Olive Oil
1 White Onion
Handful of Button Mushrooms
Butter
200mls of Cream
2 tbsp of Chicken stock - optional
Method
Season steaks with salt and pepper and drizzle with olive oil
Put steaks on a hot pan and cook as preferred
Set steaks to rest on a clean plate
Cool pan slightly, add onion and cook for a few minutes then add mushrooms with a bit of butter until soft.
Add cream to he pan and allow the sauce to form
Add salt and plenty of pepper and a small amount of stock as required
Add the juices from the steak to the sauce, taste sauce for seasoning and adjust accordingly
Add the steaks to the sauce with a knob of butter.
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Serve with creamy mash